Saturday Evening

Once in while, we try to go out with friends to a restaurant and

to finish the night in a Dance Club.

So yesterday afternoon, we left the children

with Granny and Grand Pa.

We came back home and we got ready for a lovely restaurant

in the town center L'Ô à la Bouche.

Needless to say it was delicious and so delicately presented !

Enjoy ... with your eyes !

Apéritif : Champagne Rosé

Starter : Panini de Magrets de Canard et Fromage de Chèvre

(Dried duck slices and Goat Cheese served as a mini Panini)

Main Course : Magrets de Canard à la Sauce au Miel

(Duck with Honey sauce and Vegetables)

Dessert : Compotée d'Ananas et Mangue sur Gâteau de Coco

(Grapefruit and Mango on a Coconut biscuit)

Café Gourmand

 (Coffee and extra small desserts)

That was something !

And we ended dancing until late in the night...